Probiotic Goats Milk Kefir – 21 Day Course
£39.95 every 3 weeks
UK’s #1 milk-based probiotic kefir delivered to your door for £1.90 a day. With 35 unique probiotic strains this is the most diverse kefir available! Gut health – sorted.
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- 35 Probiotic Strains! The most effective probiotic available.
- Ingredients: Goats milk, Live kefir grains.
- Box Contents: 4 x 900ml bottles (21 days @ 170ml/day).
- Best Before: 90 days @ room temperature.
- Support: Free phone, live chat and email support for life.
Part of the NHS England Accredited health support programme "mywellbeing"
Part of the Royal College of Obstetricians "Mum Plus One" Inititative
Part of the British Dietetic Associations' Healthier You
Your kefir will be live, active and still fermenting inside the bottle – open with care and follow enclosed instructions! Kefir does not go off, but will become stronger in taste and potency over time.
Your daily dose of live and active probiotic cultures, and a significant source of B12, phosphorus, calcium and Vitamin A. Contributes to the maintenance of normal skin, vision, bones, muscles, immune system, energy yielding metabolism, digestive enzymes and psychological function. Contributes to the reduction of tiredness and fatigue.
Our kefir is very powerful! The recommended serving is 170ml per day. If you experience any discomfort or detox symptoms please decrease to 1 TBSP per day and gradually work up to the full suggested serving over time. Any questions about this process we’re on live chat 8am – 8pm weekdays. We’re here to help!
We do not recommend taking kefir alongside immunosuppressants.
35 Probiotic strains
Man-made probiotics often contain only a few strains of live culture. But Chuckling Goat’s wild kefir, which is made with real living kefir grains, have been recently testing by Atlas and determined to contain 35 different strains of beneficial bacteria. To our knowledge, this makes our kefir the most diverse probiotic product available on the market today. The strains are as follows:
- Absiella dolichum
- Acinetobacter johnsonii
- Acinetobacter junii
- Acinetobacter septicus
- Alistipes timonensis
- Anaerostipes coli
- Anaerostipes hadrus
- Bacteroides caccae
- Bacteroides fragilis
- Bacteroides uniformis
- Bacteroides vulgatus
- Butyricimonas virosa
- Christensenella minuta
- Clostridium glycyrrhizinilyticum
- Clostridium lituseburense
- Coprococcus eutactus
- Dorea formicigenerans
- Lactobacillus amylovorus
- Lactobacillus gasseri
- Lactobacillus helveticus
- Lactobacillus parabuchneri
- Lactobacillus senioris
- Lactobacillus ultunensis
- Leuconostoc gelidum
- Oscillibacter valericigenes
- Papillibacter cinnamivorans
- Prevotella copri
- Providencia alcalifaciens
- Providencia rustigianii
- Roseburia faecis
- Ruminococcus bromii
- Soleaferrea massiliensis
- Succinivibrio dextrinosolvens
Your gut is an ecosystem. Look after it!
Inside your gut, there are trillions of bacteria. Scientists estimate the exact number to be 1024 or 1,000,000,000,000,000,000,000,000! They call this natural ecosystem inside you “the microbiome”. Imagine your microbiome like a tiny Amazon rainforest, full of beautiful life forms. When healthy, it’s like a thriving ecosystem of flowers, fish, birds, trees, rivers, deer and jaguars. You want this ecosystem to be biodiverse and full of life.
Your microbiome influences every area of your health
Your skin, digestion, sleep, and bone formation rely on your microbiome. Your energy levels, mood, allergies and immune system are all determined by it.
Any problem with your microbiome will ripple outwards through your entire body.
And here’s the problem: modern life harms your microbiome – sugar, stress, antibiotics and environmental toxins. These bad guys wipe out the good bugs in your gut, like pouring bleach into a river kills the fish.
Trillions of good bacteria in every bottle!
Kefir is unique because it is a synergistic combination of many strains of live bacteria. These trillions of good bugs are all living and thriving in their own environment. Kefir never goes off; it just continues to get stronger over time.
Chuckling Goat Kefir is full of live active cultures and is a significant source of Vitamin B12, calcium, phosphorus and Vitamin A.
Our kefir has been lab tested and proven to actively support your digestion, skin and immune system.
Other tests prove that our kefir contributes to your normal muscle function, a reduction in tiredness & fatigue and support your psychological function.
Our kefir can also help you by contributing to the:
- maintenance of normal vision
- maintenance of normal bones
- maintenance of normal teeth
- normal blood clotting
- maintenance of normal mucous membranes
- normal function of cell membranes
- normal iron metabolism
- normal functioning of the nervous system
- normal red blood cell formation
What is kefir?
Kefir is a fermented milk drink that is full of live active cultures. It comes from the Black Caucasus Mountains of Russia, where the inhabitants lived very long and healthy lives. Kefir spread across the globe and has now come to the UK for good!
From our family to yours ❤️
In 2012, we started making kefir on our family farm in Wales. Back then, no one had ever heard of it!
The best kefir comes from goats milk and real grains. It’s left unflavoured, so that sweeteners don’t harm the good bugs. Kefir tastes tart and tangy, like fizzy feta. You can blend it up in a smoothie with fruit and 100% pure stevia to make it taste delicious.
We start with a base of fresh, lightly pasteurised goats milk sourced from St. Helen’s. The milk is then left to ‘kefirise’ with the grains before being strained and bottled. We never re-pasteurise any of our products so the kefir you receive is live, active and full of beneficial bacteria 🙂
Best dairy drink in the world!
In 2018 our kefir won the title Best New Dairy Drink in the World, in the International Beverage Awards. It was a proud day on our little family farm! We microbiology test each batch of our kefir to ensure that it is pure and safe. We bottle it up by hand, and send it out with love – from our family to yours.